Dalehari Chamba Water Apple

Here’s a full description of Dalheri Chamba Wax Apple for you:

🌱 Dalheri Chamba Wax Apple (Water Apple) – Description:-

• Color: Generally light green to pinkish-red when ripe, with a glossy, waxy skin. Some fruits may remain greenish-white.
• Weight: Average 80–150 g per fruit depending on cultivation conditions.
• Taste (Test): Mildly sweet, watery, and refreshing, with a crisp texture.
• Sweetness (TSS/°Brix): Around 9–11° Brix, making it moderately sweet and juicy.
• Safety: Naturally safe for consumption, low in sugar compared to many tropical fruits, and non-toxic.
• Flesh: White, crunchy, spongy, and very juicy with a high water content.

🍏 Farming & Cultivation:-

1. Climate:
   • Prefers tropical and subtropical climates.
   • Grows well in humid and warm conditions (20°C – 35°C).
2. Soil:
   • Well-drained loamy or sandy loam soil is best.
   • pH: 5.5 – 7.5.
3. Planting:
   • Propagated by air layering, grafting, or seedlings.
   • Spacing: 5–6 meters apart.
4. Irrigation:
   • Requires regular watering, especially during flowering and fruit development.
   • Avoid waterlogging.
5. Fertilizer:
   • Apply FYM (farmyard manure) and balanced NPK fertilizer.
   • Additional potassium improves fruit quality and sweetness.
6. Flowering & Fruiting:
   • Flowers appear in clusters.
   • Fruit harvest in 4–5 months after flowering.
   • One mature tree yields 40–60 kg of fruits per season.
7. Pests & Diseases:
   • Fruit fly, mealybug, and anthracnose may affect yield.
   • Organic sprays (neem oil, pheromone traps) can be used.

✅ Benefits:

• Low calorie, hydrating, and good for diabetics.
• Rich in Vitamin C, calcium, and antioxidants.
• Traditionally used for digestion and cooling effect in hot weather.

Would you like me to also prepare a comparison table (Dalheri vs Bali vs Missile Chamba Wax Apple) so you can see the differences in color, weight, sweetness (Brix), and taste?

Here are the benefits of Dalheri Chamba Wax Apple (also called Water Apple):

🍏 Health & Nutritional Benefits:-

1. Hydrating Fruit 💧
   • Contains 85–90% water, making it excellent for hydration in hot climates.
2. Low in Calories & Sugar 🍃
   • Good for weight management and suitable for diabetics (low glycemic index).
3. Rich in Vitamin C 🍊
   • Boosts immunity, helps fight infections, and supports skin health.
4. Improves Digestion 🌿
   • High water and mild fiber content helps prevent constipation and supports a healthy digestive system.
5. Cooling Effect ❄️
   • Traditionally consumed in summer to reduce body heat and provide a refreshing effect.
6. Good for Heart Health ❤️
   • Contains potassium and antioxidants that help regulate blood pressure and improve heart function.
7. Skin & Anti-Aging ✨
   • Antioxidants reduce oxidative stress and promote youthful skin.
8. Bone & Teeth Strength 🦴
   • Provides calcium and small amounts of iron for stronger bones and teeth.
9. Anti-inflammatory & Detox 🌱
   • Helps flush out toxins from the body and reduces swelling/inflammation.

🌿 Additional Traditional Uses:-

• Leaves and bark sometimes used in herbal remedies.
• Roots and seeds (in traditional medicine) said to have antimicrobial properties.

👉 Overall, Dalheri Chamba Wax Apple is a safe, sweet, and cooling fruit that’s good for summer hydration, digestion, and immunity.

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