-49%
₹350.00 ₹180.00
Details:
Here is a focused summary of the Khaja Guava based on key quality parameters:
| Attribute | Details |
|---|---|
| Fruit Skin Color | Light green when raw, turns pale yellow when ripe |
| Flesh Color | Creamy white |
| Taste | Sweet and mildly aromatic |
| Sweetness | Moderate to high |
| TSS (Total Soluble Solids) | 10–12° Brix |
| Brix Value | 10–12° Brix (indicates sugar level) |
| Fruit Weight | 200–350 grams per fruit |
| Texture | Soft, juicy, and smooth pulp |
| Seeds | Few to medium, soft and edible |
Would you like a Khaja vs L-49 vs VNR Bihi comparison chart or a profit breakdown per acre?
4500 in stock
Khaja Guava is a high-quality, commercially popular guava variety primarily grown in India, especially in West Bengal, Bihar, and eastern Uttar Pradesh. It is well-known for its attractive appearance, soft texture, and good sweetness.
| Attribute | Details |
|---|---|
| Fruit Skin Color | Light green to pale yellow when ripe |
| Flesh Color | Creamy white |
| Fruit Weight | 200–350 grams per fruit |
| Taste | Sweet and aromatic, good mouthfeel |
| Sweetness (TSS/Brix) | 10–12° Brix |
| Seeds | Few to moderate, soft |
| Texture | Juicy, smooth, and fine-grained |
| Shelf Life | Medium – 4–6 days under cool conditions |
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