Pusha Pitamber Mango
Pusha Pitamber Mango is a premium variety of mango, renowned for its rich, tropical flavor and exceptional sweetness. This mango is often celebrated for its unique taste profile, which combines a perfect balance of juicy sweetness and a subtle tanginess, making it a sought-after fruit in many regions.
Flavor Profile: Pusha Pitamber mangoes are known for their intense sweetness and rich, aromatic flavor. The flesh is incredibly juicy, offering a luscious, smooth texture. The taste is complex, with an underlying tanginess that complements the sweetness, creating a balanced and satisfying flavor experience. The mango has a fragrant, floral aroma that adds to its appeal, making it a sensory delight from the moment it is cut open.
Appearance: Pusha Pitamber mangoes are typically medium to large in size and feature a vibrant yellow-orange skin with a slight reddish blush when fully ripe. The skin is thin, and the flesh inside is deep golden-yellow, smooth, and fiberless, making it easy to enjoy without any stringy texture. The mango’s flesh is thick, juicy, and incredibly succulent, making it a favorite for both eating fresh and using in recipes.
Texture: The texture of the Pusha Pitamber Mango is soft yet firm, making it perfect for slicing or dicing. The flesh is buttery and smooth, almost melting in your mouth with each bite. The absence of large fibers in the flesh contributes to the smoothness, which enhances the overall eating experience.
Uses: The Pusha Pitamber Mango is incredibly versatile. It can be enjoyed fresh, added to fruit salads, or used in desserts like mango lassis, ice creams, sorbets, and mango puddings. It’s also popular in tropical beverages, such as mango juices and smoothies, and can even be used in savory dishes like salsas and chutneys. Due to its rich flavor, it is also perfect for mango-based desserts like cakes, tarts, and custards.
Appeal: What sets the Pusha Pitamber Mango apart is not only its incredible sweetness and tropical flavor but also its high quality. It is often considered a luxury fruit and is highly prized by mango enthusiasts. This variety is typically harvested when fully ripe, ensuring that the flavor and texture are at their best.
Summary: The Pusha Pitamber Mango is a superior variety known for its rich, aromatic sweetness, smooth, fiberless flesh, and vibrant color. Whether enjoyed fresh, in beverages, or in desserts, it provides an unforgettable tropical flavor experience that highlights the best qualities of mangoes.
The Pusha Pitamber Mango is a premium variety renowned for its rich flavor and high quality. Here’s an overview of its color, sweetness, and Total Soluble Solids (TSS):
Color:
- Skin Color: The Pusha Pitamber Mango has a vibrant yellow-orange skin with a slight reddish blush when fully ripe. This gives the mango a striking, tropical appearance.
- Flesh Color: The flesh is deep, golden-yellow, smooth, and fiberless, which adds to its visual appeal and makes it perfect for fresh consumption and use in various dishes.
Sweetness:
- Sweetness: The Pusha Pitamber Mango is known for its exceptional sweetness, often described as honey-like and very rich. The sweetness is balanced with a subtle tanginess that gives the fruit a more complex flavor profile. It has a high sugar content, making it one of the sweetest varieties of mango available.
Total Soluble Solids (TSS):
- TSS: The TSS content of mangoes typically reflects their sugar concentration, and for the Pusha Pitamber Mango, the TSS is typically high due to its sweetness. The TSS of this variety is usually between 16% and 22%, indicating a rich concentration of sugars, acids, and other soluble compounds. This high TSS level contributes to its excellent flavor and intense sweetness.
Summary:
- Color: Vibrant yellow-orange skin with golden-yellow flesh.
- Sweetness: Exceptionally sweet, honey-like with a subtle tangy undertone.
- TSS: Typically between 16% and 22%, indicating high sugar content and rich flavor.
This combination of factors makes the Pusha Pitamber Mango a highly sought-after variety known for its superior flavor and quality.
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