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Sweetness: Mild to moderately sweet
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Taste: Smooth, slightly floral, low in acidity, pleasant and balanced
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Colour:
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Skin: Bright yellow to orange with a prominent red blush
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Flesh: Deep orange, fiberless
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Weight: Typically ranges from 500g to 1kg per fruit
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Brix (Sugar Content): Approximately 14–18° Brix, indicating good sweetness
Let me know if you’d like a comparison with other mango varieties or a formatted version for a catalog.
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