Here is a detailed profile of the Maya Mango:-

• Sweetness: Very high; intensely sweet and rich in flavor

• Color: Bright golden-yellow with occasional reddish blush

• Taste: Sweet, tropical, and aromatic with a hint of citrus and honey notes

• Weight: Typically ranges between 300 to 500 grams

• Brix (Sugar Content): Around 20 to 23° Brix, indicating high natural sugar levels

Let me know if you’d like a long description or a comparison with other mangoes.

Nam Dok Mai Si Mueng (also spelled “Namdokmai See Muang”) is a rare and visually striking variety of the renowned Nam Dok Mai mango from Thailand. What makes it exceptional is its deep purplish skin, setting it apart from the traditional yellow Nam Dok Mai types.

• Color: The mango skin matures to a dark purple to deep violet hue, often with a light blush and some natural speckles. Flesh remains golden-yellow inside.

• Taste: Rich, sweet, floral, and fragrant, with very low acidity. It has a buttery-smooth texture, typical of Nam Dok Mai types.

• Sweetness (Brix): High sugar content, averaging 22–25° Brix, making it extremely sweet and juicy.

• Fiber: Very low fiber, giving a silky texture perfect for fresh eating.

• Size & Weight: Medium to large-sized fruit, generally weighing between 300–500 grams.

• Seed: Small and thin seed (monoembryonic), maximizing the amount of edible flesh.

• Aroma: Distinctly tropical and floral, especially strong when fully ripe.

• The Nam Dok Mai Si Mueng Purple Mango typically has a Brix level ranging from 22 to 25° Brix.

  🍯 What This Means:

  • 22–25° Brix indicates a very high sugar content, making it extremely sweet and juicy.

  • This level is higher than most common mango varieties, even slightly sweeter than standard Nam Dok Mai Gold or Green.

  Such a high Brix value contributes to its:

  • Rich honey-like taste

  • Fragrant tropical aroma

  • Exceptional eating quality, especially when fully ripe

  Let me know if you want a Brix comparison chart between other premium mangoes (like Maha Chanok, R2E2, or Kensington Pride).

     Valencia Pride Mango

The Valencia Pride Mango is a vibrant, sweet, and flavorful variety known for its smooth, fiberless flesh and striking appearance. It has an oval shape with skin that transitions from green to yellow and red as it ripens. The flesh is rich, juicy, and bright orange, with a perfect balance of sweetness and tang. It is highly prized for its excellent flavor, making it a popular choice for eating fresh or using in smoothies, salsas, and desserts. This variety thrives in tropical and subtropical climates and is known for its high sugar content and large fruit size.

The Valencia Pride Mango is highly regarded for its vibrant color, exceptional sweetness, and excellent taste profile. Here’s a detailed look at these aspects:

Color:

• Skin: The skin of the Valencia Pride mango is typically a mix of green and red hues, with the red intensifying as the mango ripens. The color can range from green to yellowish-red as the fruit reaches full maturity.
• Flesh: The flesh of the Valencia Pride mango is a rich, deep orange color, which is one of the reasons it’s so visually appealing.

Taste:

• The Valencia Pride mango is known for its rich, tropical, and intense flavor. It strikes a perfect balance between sweetness and slight acidity, offering a more complex taste than many other varieties. Its flavor is often described as a combination of peach, pineapple, and citrus, making it refreshing and satisfying.

Sweetness:

• This variety is generally very sweet, with high sugar content. On the sweetness scale, it’s considered one of the sweeter mango varieties, often rated between 18-20% sugar content when fully ripe. The sweetness is complemented by a subtle tanginess that enhances its flavor profile.

Total Soluble Solids (TSS):

• TSS (Total Soluble Solids) is a measure of the sugars in the fruit, and for the Valencia Pride mango, it typically ranges between 18-22%. The higher the TSS, the sweeter and more flavorful the mango will be. This makes the Valencia Pride mango highly desirable for eating fresh or using in recipes where sweetness is a key factor.

In summary, the Valencia Pride mango stands out for its vibrant appearance, exceptional sweetness, and high TSS, making it a favorite among mango lovers for both its flavor and versatility.

Valencia Pride Mango cultivation involves a number of specific practices to ensure the production of high-quality fruit. This variety is known for its vigorous growth and large, flavorful mangoes, making it a popular choice for commercial cultivation, especially in tropical and subtropical regions.