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Keitt Mango
Here’s the short description of Keitt Mango:-
Keitt Mango is a late-season variety from Florida, producing large oval fruits (500 g–2 kg) with green skin (stays green when ripe) and golden-yellow, fiberless pulp. It has a mild sweet-tangy taste (18–20° Brix) and an excellent shelf life of 2–3 weeks, making it highly suitable for export. Trees start bearing in 3–4 years, yielding 8–10 tons/acre (traditional) or 15–18 tons/acre (high-density farming).
👉 Do you also want me to make a comparison table between American Beauty Mango vs Keitt Mango (size, color, sweetness, season, shelf life, yield, etc.)?
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Origin: Florida, USA
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Season: Late variety – harvested from August to October (extends mango season after most varieties are finished)
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Shape: Oval to oblong
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Skin Color: Green (retains green color even at maturity, sometimes with a light pink blush)
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Pulp Color: Golden-yellow, nearly fiberless, smooth, juicy
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Average Weight: 500 g to 2 kg per fruit (one of the largest commercial mangoes)
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Taste: Sweet with a mild, tangy flavor and pleasant aroma
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TSS (Total Soluble Solids): 18–20° Brix
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Shelf Life: 2–3 weeks after harvest (excellent for transport & export)
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Special Features:-
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Late-season ripening, ensuring mango supply after other varieties end
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Large fruits & long shelf life, highly suitable for export
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Low fiber, excellent eating quality
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American Beauty Mango
Here’s the short description of American Beauty Mango:-
American Beauty Mango is a premium hybrid variety with large oval fruits (350–500 g), a yellow skin with bright red/purple blush, and deep orange, fiberless, juicy pulp. It has a very sweet taste (20–22° Brix), a shelf life of 12–15 days, and is highly suitable for export markets. Trees start bearing in 3–4 years, yielding 100–200 kg per tree annually, with good disease resistance and high profitability.
👉 Do you want me to also make a comparison table (size, color, sweetness, TSS, yield, etc.) between 3Test Mango and American Beauty Mango for easy reference?
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Shape: Oval to oblong
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Skin Color: Yellow base with bright red/purple blush at maturity
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Pulp Color: Deep orange-yellow, fiberless, juicy
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Average Weight: 350–500 g per fruit
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Taste: Very sweet, aromatic
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TSS (Total Soluble Solids): 20–22° Brix
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Shelf Life: 12–15 days after harvest (excellent for transport & export)
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Special Feature: Attractive appearance + high sweetness, often compared to Florida mango types
3Test Mango
Here’s the short description of 3Test Mango:
3Test Mango is a high-yielding hybrid mango variety with oval-oblong fruits (250–400 g), golden-yellow fiberless pulp, and a sweet taste (19–21° Brix). The skin is yellow with a light red blush, and the fruits have a shelf life of 8–12 days, making them suitable for local markets and export. Trees start bearing in 3–4 years, yielding 100–150 kg per tree annually, with good resistance to common mango diseases.
👉 Do you also want me to make a comparison table (shape, color, sweetness, weight, TSS, etc.) like I made for your other mango varieties?
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Shape: Oval to slightly oblong
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Skin Color: Yellow base with light red/pink blush at maturity
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Pulp Color: Deep golden-yellow, fiberless
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Average Weight: 250–400 g per fruit
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Taste: Sweet with mild aroma
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TSS (Total Soluble Solids): 19–21° Brix (very sweet)
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Shelf Life: 8–12 days after harvesting (good for transport & export)
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Special Feature: Resistant to common mango diseases like powdery mildew & anthracnose
Red Lady/Lady Jane Mango
Here’s the short description of Red Lady / Lady Jane Mango:-
- Shape: Oval to oblong
- Color: Golden yellow with attractive red blush
- Weight: 300–450 g
- Sweetness: High, mildly tangy, aromatic
- Test: Fiberless, juicy, smooth flesh
- TSS (Brix): 19–21°
- Briks: Balanced sweetness and acidity
👉 Overall: A premium red-blushed, export-quality mango with sweet, juicy, fiberless flesh.
Do you want me to also make a side-by-side short description table comparing Son of Gold and Red Lady for quick reference?
Son of Gold Mango
Here’s the short description of Son of Gold Mango in the same format as your other varieties:
- Shape: Oval to slightly elongated
- Color: Golden yellow, glossy skin
- Weight: 250–350 g
- Sweetness: Very high, rich taste
- Test: Juicy, aromatic, fiberless
- TSS (Brix): 20–22°
- Briks: Excellent sweetness balance
👉 Overall: A premium, golden-colored mango with fiberless flesh, strong aroma, and export-quality taste.
Do you want me to also prepare a comparison chart of Son of Gold Mango with Alphonso and Kesar for better understanding?
Neelam Mango
🥭 Neelum (Neelam) Mango – Short Description:-
- Shape: Medium, oval to oblong (200–250g)
- Color: Golden yellow with reddish blush on shoulders
- Flesh: Deep yellow, fiberless, firm & juicy
- Sweetness: Sweet with slight tangy note
- Taste: Rich, aromatic, pleasant flavor
- TSS/Brix: 18–20°
- Specialty: Late-season variety (June–July), regular bearer, high market demand
👉 Would you like me to now create a comparison chart of Alphonso, Gir Kesar, Ratna, Neelum, and Black Kasturi for quick farming & marketing reference?
Ratna Mango
🥭 Ratna Mango – Short Description:-
- Shape: Medium, oval to oblong (250–300g)
- Color: Golden yellow with light red blush
- Flesh: Deep yellow, fiberless, juicy
- Sweetness: Sweet and aromatic (similar to Alphonso but milder)
- Taste: Rich, smooth, and pleasant
- TSS/Brix: 19–21°
- Specialty: Hybrid of Neelum × Alphonso, regular bearer, resistant to spongy tissue
👉 Do you want me to now create a comparison table of Alphonso, Gir Kesar, Ratna, and Black Kasturi for easy farming/marketing reference?
Alphonso Mango
🥭 Alphonso Mango – Short Description:-
- Shape: Oval to oblique, medium (150–300g)
- Color: Golden yellow with reddish blush when ripe
- Flesh: Deep yellow to saffron, fiberless, buttery
- Sweetness: Very sweet, rich aroma
- Taste: Smooth, juicy, and uniquely flavorful
- TSS/Brix: 20–22°
- Specialty: Famous as the “King of Mangoes”, GI-tagged, and highly demanded for export
👉 Would you like me to now make a comparison chart (Black Kasturi vs Gir Kesar vs Alphonso) so you can easily use it for marketing/farming records?
Gir Kesar Mango
🥭 Gir Kesar Mango – Short Description:-
- Shape: Medium, oval (200–300g)
- Color: Golden yellow with saffron (kesar) blush
- Flesh: Deep orange, fiberless, juicy
- Sweetness: Very sweet & aromatic
- Taste: Rich, smooth, with saffron-like flavor
- TSS/Brix: 18–22°
- Specialty: GI-tagged mango from Gir, Gujarat, famous as the “Queen of Mangoes”
Would you like me to also make a side-by-side short comparison table of Black Kasturi vs Gir Kesar for easy farming/marketing use?