Gourmoti Mango – Short Description:-

• Shape: Oval to oblong
• Color: Light green to golden-yellow when ripe
• Weight: 200–350 g per fruit
• Flesh: Soft, juicy, fiberless, bright yellow
• Sweetness: Very sweet with mild aroma
• TSS (Brix): 18–20°
• Special Feature: Early-season variety, high market demand

Would you like me to prepare a side-by-side short comparison of Haribhanga vs Gourmoti so you can quickly highlight differences for your catalog?

Honeydew Mango – Short Description

• Shape – Oval to slightly elongated
• Skin Color – Golden yellow when ripe
• Pulp Color – Deep yellow to orange
• Weight – 300–500 g
• Sweetness (Brix) – 20–24° Brix
• Taste – Very sweet, aromatic, fiberless
• TSS – 20–24%

Husn-e-Ara Mango  :-

Husn-e-Ara is a unique and lesser-known mango variety, often regarded as a collector’s delight due to its rare availability and aesthetic appeal. The name “Husn-e-Ara” roughly translates to “beauty adornment” in Urdu, reflecting its beautiful and elegant appearance.

• Color: The mango displays a stunning blend of golden yellow with soft blushes of red or pink near the top as it ripens, enhancing its ornamental appeal.

• Taste: Exceptionally sweet and aromatic with a rich, floral flavor profile. It has a hint of honey-like notes that linger on the palate.

• Texture: Smooth, fiberless flesh that melts in the mouth, making it ideal for fresh consumption.

• Weight: Typically medium-sized, ranging from 250 to 350 grams per fruit.

• Brix (Sweetness): High brix level, usually around 20–23° Brix, indicating intense natural sweetness.

• Season: It ripens mid-to-late in the mango season, depending on the region.

Let me know if you’d like cultivation details or comparisons with other mangoes!