American Red Palmar
₹650.00 – ₹3,500.00-
DELIVERY TIME: Now if you do Order, We will dispatch as soon as possible.
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SYSTEM OF PACKING : Live packing/Live loading via WhatsApp video call.
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COURIUR & DELIVERY MODE : DTDC / BLUE DART / ECOM EXPRESS/ DELIVERY TRAIN DELIVERY/FULL TRACK LOADING.
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DISPATCH TIME : Delivery Time With in 5-7 Days
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Return policy : If your Plant Delivery Time Damaged , so we will Send your plant Again Free Cost only, But The Client must pay Same Delivery Charge .
* ALL PLATS ARE GRAFETD AND 100% ORGINAL VERITY.
* If you have any Damaged plants please Email us at greenlandsnurserywb@gmail.com/Whatapp/ Call-6297001910/9143670966 and specify which plants were damaged. You may request an exchange within 7-10 days of delivery.
American Kent Mango
₹650.00 – ₹7,500.00🥭 American Kent Mango – Description :-
The Kent mango is a premium late-season mango variety developed in Florida, USA. Known for its large size, smooth fiberless flesh, and rich, sweet flavor, Kent is a favorite in both fresh markets and exports due to its excellent eating quality and shelf life.
American Kent Mango – Overview
🟡 Origin:
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The Kent mango originated in Florida, USA, in the 1940s.
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It is a seedling of the Brooks mango and possibly a hybrid with Haden.
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It was selected for its excellent eating quality, low fiber, and attractive appearance.
📌 Fruit Characteristics
🍭 Taste:
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The Kent mango is known for its rich, sweet, and juicy flavor.
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Very low in acidity, making it exceptionally smooth and pleasant on the palate.
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Almost fiberless, with a buttery, soft texture.
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Great for fresh eating, juicing, and desserts.
🎨 Color:
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The skin is dark green with a red to dark crimson blush on the sun-exposed side.
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Even when ripe, the green base color often remains, which can be misleading to those unfamiliar.
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Flesh is vibrant orange-yellow and visually appealing.
⚖️ Weight & Size:
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Medium to large fruit, weighing 450 to 750 grams.
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Oval shape, with a slightly rounded base and tapered tip.
🍬 Brix (Sweetness):
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High sugar content, typically 18 to 20° Brix.
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Considered one of the sweetest commercial mangoes from the U.S.
🧵 Texture:
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Very smooth, fiberless, and juicy flesh.
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Easy to cut, scoop, or blend.
🌱 Cultivation Details
📅 Season:
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Mid to late season variety.
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In Florida, it’s typically harvested from June to August.
☀️ Climate Requirements:
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Grows well in tropical and subtropical climates.
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Requires warm, frost-free weather and full sun.
🌳 Tree Characteristics:
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Vigorous and upright growth habit.
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Can become a large tree if not pruned.
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High-yielding under proper management.
🛡️ Disease Resistance:
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Fairly good resistance to diseases like anthracnose, but fruit may suffer in overly humid or rainy conditions during flowering.
Washinton Navel Orange
₹650.00✅ Washington Navel Orange – Short Description:
- Shape: Round to slightly oval
- Color: Bright orange with a smooth, glossy peel
- Weight: 180–250 grams
- Sweetness: High
- Taste: Juicy, rich, seedless, very sweet
- TSS (°Brix): 11–13°
- Briks: 12–14°
- Special Feature: Seedless, easy to peel, excellent for fresh consumption
Let me know if you want it in a table format or compared with other orange varieties.
✅ Short Description:
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Shape: Round to slightly oval
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Color: Bright orange with a smooth, glossy peel
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Weight: 180–250 grams (avg.)
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Sweetness: High
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Taste: Rich, juicy, sweet, and seedless
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TSS (°Brix): 11–13°
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Briks: 12–14° (good sugar-acid balance)
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Special Features: Seedless, easy to peel, excellent for fresh eating
Taiwan Red Mango
₹650.00 – ₹8,500.00Taiwan Red Mango – Short Description:-
- Shape: Oblong to oval
- Skin Color: Bright red blush over yellow-orange
- Flesh Color: Deep golden-yellow, fibreless
- Weight: 400–800 g (some >1 kg)
- Sweetness: Very high
- Taste: Honey-sweet with mild acidity
- TSS/Brix: 18–22° Brix
- Texture: Firm, smooth, melting
- Special: Premium export variety with attractive red peel
Black Kasturi /Thai Black
₹650.00 – ₹7,500.00🖤 Black Kasturi Mango – Short Description
- Shape: Oval, small to medium (150–250g)
- Color: Green when raw, turns deep purple to black when ripe
- Flesh: Bright orange-yellow, smooth & fiberless
- Sweetness: Very sweet, strong musky aroma
- Taste: Rich, juicy, aromatic (more intense than common mangoes)
- TSS/Brix: 20–24°
- Specialty: Rare exotic mango with unique black skin and premium market value
Would you like me to also make a comparison table of Black Kasturi with other premium mangoes (like Alphonso, Taiwan Red, etc.) for easy reference?
Ratna Mango
₹650.00 – ₹1,250.00🥭 Ratna Mango – Short Description:-
- Shape: Medium, oval to oblong (250–300g)
- Color: Golden yellow with light red blush
- Flesh: Deep yellow, fiberless, juicy
- Sweetness: Sweet and aromatic (similar to Alphonso but milder)
- Taste: Rich, smooth, and pleasant
- TSS/Brix: 19–21°
- Specialty: Hybrid of Neelum × Alphonso, regular bearer, resistant to spongy tissue
👉 Do you want me to now create a comparison table of Alphonso, Gir Kesar, Ratna, and Black Kasturi for easy farming/marketing reference?
Neelam Mango
₹650.00 – ₹1,050.00🥭 Neelum (Neelam) Mango – Short Description:-
- Shape: Medium, oval to oblong (200–250g)
- Color: Golden yellow with reddish blush on shoulders
- Flesh: Deep yellow, fiberless, firm & juicy
- Sweetness: Sweet with slight tangy note
- Taste: Rich, aromatic, pleasant flavor
- TSS/Brix: 18–20°
- Specialty: Late-season variety (June–July), regular bearer, high market demand
👉 Would you like me to now create a comparison chart of Alphonso, Gir Kesar, Ratna, Neelum, and Black Kasturi for quick farming & marketing reference?
Pusa Lalima Mango
₹750.00 – ₹7,500.00Pusa Lalima Mango
Pusa Lalima Mango is a premium mango variety known for its exceptional sweetness, rich flavor, and vibrant color. It is cherished for its juicy flesh and aromatic taste, making it a favorite among mango enthusiasts.
- Pusa Lalima Mango is another variety developed by the Indian Agricultural Research Institute (IARI), known for its distinct features. Here’s a breakdown of its color, sweetness, taste, and Total Soluble Solids (TSS):
- Color:
- Skin Color: The skin of Pusa Lalima mango has a unique appearance, with a bright yellow base and a distinct red blush or tinge over the top portion of the fruit. The red coloration gives it an attractive, vibrant look.
- Flesh Color: The flesh is a rich, golden yellow color, characteristic of many mango varieties, with a smooth, juicy texture.
- Sweetness:
- Pusa Lalima mango is known for its moderately sweet flavor, with a balance between sweetness and mild acidity. The sweetness is prominent but not overpowering, which makes it refreshing and appealing. Its sugar content typically ranges around 16-18%.
- Taste:
- The taste of Pusa Lalima mango is pleasantly sweet with a mild tangy undertone. The mango’s flavor is smooth and juicy, offering a balanced mix of sweetness and acidity, making it ideal for direct consumption or use in mango-based products like juices or desserts.
- TSS (Total Soluble Solids):
- The TSS content of Pusa Lalima mango typically ranges between 18% to 20%, indicating a good amount of sugars and juice content. TSS is a crucial indicator of the mango’s flavor quality, and Pusa Lalima’s value reflects its moderate sweetness and juiciness.
In summary, the Pusa Lalima mango is known for its attractive appearance with a yellow and red skin, moderate sweetness, balanced flavor, and decent TSS, making it another favorite among mango enthusiasts.
- Color:
Pusa Prathiba Mango
₹750.00 – ₹4,500.00Pusa Prathiba Mango
The Pusa Prathiba Mango is a hybrid variety known for its moderate to high sweetness and smooth, fiberless flesh. It has a greenish-yellow skin with a slight red blush and a golden-yellow interior. The mango offers a perfect balance of sweetness and tanginess, making it ideal for fresh consumption, juices, smoothies, and desserts. With its high yield and disease resistance, it is a favorite among growers, delivering consistent, high-quality fruit.
- The Pusa Prathiba Mango is known for its excellent quality, sweet taste, and disease resistance. Here’s a detailed breakdown of its color, sweetness, and Total Soluble Solids (TSS):
- Color:
- Skin Color: The skin of the Pusa Prathiba Mango is typically greenish-yellow with a slight red blush as it ripens. The red blush is often more prominent near the top of the fruit, where the sun exposure is highest.
- Flesh Color: The flesh inside is a rich golden yellow. It is vibrant and smooth, offering an appealing visual when sliced, which complements the mango’s tropical flavor.
- Sweetness:
- Sweetness: The Pusa Prathiba Mango is known for its moderate to high sweetness, often described as rich but not overpowering. The sweetness is balanced with a slight tanginess, offering a refreshing and well-rounded flavor. This makes it ideal for fresh consumption and also for use in smoothies, desserts, and other culinary applications.
- Total Soluble Solids (TSS):
- TSS: The Total Soluble Solids (TSS) in mangoes, which mainly represents the sugar content, typically ranges from 16% to 22% depending on the variety, ripeness, and growing conditions.
- For Pusa Prathiba Mango, the TSS usually falls in the range of 16% to 18% when it is fully ripe. This indicates a good level of sweetness and a satisfying mango flavor that is not excessively sugary but well balanced.
- Summary:
- Color: Greenish-yellow skin with a golden-yellow flesh.
- Sweetness: Moderate to high sweetness, balanced with a mild tanginess.
- TSS: Typically around 16% to 18%, reflecting a good sugar content and excellent flavor.
- The Pusa Prathiba Mango offers a delightful combination of visual appeal, sweetness, and flavor concentration, making it a popular choice for fresh consumption and culinary use.