Amrapali Mango

320.002,500.00

🌳 Amrapali Mango – Description:-

  • Origin: Developed in 1971 at the Indian Agricultural Research Institute (IARI), Delhi. It is a hybrid variety of Dasheri and Neelum mangoes.

  • Tree Size: Dwarf in nature, suitable for high-density plantation.

  • Fruit Shape & Size: Medium to small, oval-shaped fruits.

  • Color: Reddish-yellow skin when ripe, with deep orange flesh.

  • Taste: Very sweet and fiberless pulp.

  • Shelf Life: Short (fruits must be consumed or processed quickly).

  • Yield: Very high-yielding variety, fruits in clusters.

  • Special Feature: Rich in carotene (Vitamin A), high sugar content, excellent for table use and juice/pulp processing.

Apple Mango

550.004,200.00

Apple Mango

  • The Apple Mango is a tropical fruit known for its sweet, juicy flavor and smooth, fibrous texture. With its vibrant golden-yellow skin and tangy, apple-like undertones, it offers a refreshing and rich taste. The flesh is soft, non-fibrous, and packed with natural sweetness, making it a perfect snack or ingredient for smoothies, salads, and desserts. Rich in vitamins and antioxidants, the Apple Mango is as nutritious as it is delicious.
  • Apple Mango TSS : The taste of an Apple Mango is a delightful balance of sweetness and mild tanginess. It combines the rich, tropical flavor of a mango with subtle apple-like undertones, offering a refreshing, juicy experience. The flesh is smooth, non-fibrous, and intensely sweet when ripe, with a slight citrusy note that adds a layer of complexity to its flavor profile. Overall, the taste is light yet rich, making it a perfect treat for those who enjoy both sweetness and a hint of tartness in their fruit.

Aroma Durian Longan

1,450.00

Here is the summarized quality profile of Aroma Durian Longan based on your requested attributes:


🍈 Aroma Durian Longan – Key Quality Attributes

Attribute Details
Color Light yellow-brown to pale brown skin; translucent white flesh
Taste Very sweet, tropical, with a slight musky/durian-like aroma
Sweetness Very high sweetness
TSS / Brix 20–24° Brix (exceptionally sweet and aromatic)

Note: Aroma Durian Longan is a niche variety, highly prized for its exotic scent and intense sweetness, ideal for fresh consumption and specialty markets.

Arunika Mango

650.005,200.00

          Puas Arunika Mango 

As of my last update in April 2023, detailed information on an “Arunika Mango” specifically might not be widely available or it could be a less commonly known or newly introduced variety of mango. Mango varieties are vast and diverse, with many being cultivated and developed across different regions of the world. Each variety has its own unique set of characteristics, including taste, color, size, and texture.

However, if “Arunika Mango” refers to a specific cultivar that has been developed or introduced after my last update, here are some general attributes that are often considered when describing mango varieties:

  • The Pusa Arunika mango is known for its appealing color, excellent sweetness, and high Total Soluble Solids (TSS) content, which contribute to its high quality and consumer preference.
  • Color:
  • The Pusa Arunika mango has a bright, golden-yellow color when ripe. It may also show a slight red blush on the top near the stem, giving it a visually attractive appearance. The smooth, shiny skin enhances its appeal, making it a popular choice for both domestic consumption and commercial markets.
  • Sweetness:
  • The Pusa Arunika mango is highly sweet, offering a well-balanced flavor that combines rich sweetness with a mild tangy undertone. This makes it a favorite among those who enjoy a sweeter mango with a slight refreshing acidity. The fruit’s sweetness is one of its standout features, contributing to its appeal for fresh eating, juicing, and desserts.
  • Total Soluble Solids (TSS):
  • The Total Soluble Solids (TSS) of the Pusa Arunika mango typically ranges between 18-22%. TSS is an indicator of the fruit’s sugar content, and a higher TSS percentage generally means that the mango is sweeter and juicier. With its 18-22% TSS, the Pusa Arunika mango is considered to be quite sweet and flavorful, making it ideal for consumption in a variety of culinary preparations.
  • In summary, the Pusa Arunika mango is characterized by its golden-yellow color, sweet flavor with mild tang, and a high TSS ranging from 18-22%, making it a premium mango variety known for its excellent taste and juiciness.

Arunima Mango

550.003,200.00

               Pusa Arunima Mango

  • The Pusa Arunima mango is a hybrid variety developed by the Indian Agricultural Research Institute (IARI), known for its high-quality fruit and excellent taste. It features a vibrant yellow-orange color with smooth, non-fibrous, and thick yellow flesh. The mango is sweet, with a balanced flavor and a high Total Soluble Solids (TSS) content of 18-22%, making it incredibly juicy and flavorful. This variety is disease-resistant, high-yielding, and suitable for both commercial cultivation and home gardens. The Pusa Arunima mango is prized for its rich taste, high yield, and attractive appearance.
  • The Pusa Arunima mango is known for its vibrant color, excellent sweetness, and high Total Soluble Solids (TSS), which are key factors in its appeal.

    Color:

    The Pusa Arunima mango has a striking yellow-orange color when ripe, with a smooth and glossy skin. The fruit typically develops a golden yellow hue with slight reddish-orange blushes on its top, especially when fully mature. The flesh inside is bright yellow, which is a characteristic feature of high-quality mango varieties.

    Sweetness:

    The Pusa Arunima mango is known for its exceptional sweetness, which is one of its defining characteristics. The fruit offers a rich, sweet flavor with a subtle tangy undertone, creating a well-balanced taste. The sweetness is highly appreciated by mango enthusiasts, making it a desirable variety for fresh consumption, juicing, and desserts.

    Total Soluble Solids (TSS):

    The Total Soluble Solids (TSS) of the Pusa Arunima mango typically ranges between 18-22%. A higher TSS value reflects a higher concentration of sugars, making the mango juicier and sweeter. This TSS range places the Pusa Arunima mango in the category of sweet and flavorful mango varieties, with the fruit’s rich taste and high juiciness contributing to its popularity.

    In summary, the Pusa Arunima mango has a vibrant yellow-orange color, an excellent sweetness profile, and a TSS range of 18-22%, making it one of the more desirable mango varieties for its flavor and quality.

Bali Chamba Water Apple

300.00
  • Bag Size : 5”X6”
  • Bag Quality : Black Nylon Paper
  • Plant Branch : Single Stick Branch     
  • Plant Height : Between 1-2ft
  • Plant Quality : A Great & 100% Original
  • Delivery Type : DTDC, Shree Maruti, Delivery Courier/Air/Train / Track  Loading
  • Delivery Time : Within 2-5days of Ordering
  • *Terms and conditions*
  1. Minimum order is 10 pieces, otherwise the order will be canceled.

If your order is canceled, 100% of the money will be refunded, But you have to cancel the order within 24 hours from the date of ordering

Ball Sunduri Apple Ber

85.00
  • Bag Size : 5”X6”
  • Bag Quality  : Black Nylon Paper
  • Plant Branch : Single Stick Branch   
  • Plant Height : Between 1-2ft
  • Plant Quality : A Great & 100% Original
  • Delivery Type : DTDC, Shree Maruti, Delivery Courier/Air/Train / Track  Loading
  • Delivery Time : Within 2-5days of Ordering
  • *Terms and conditions*
  1. Minimum order is 10 pieces, otherwise the order will be canceled.
  2. If your order is canceled, 100% of the money will be refunded, But you have to cancel the order within 24 hours from the date of ordering.

Black Diamond Guava

950.00

Black Diamond Guava – Fruit Characteristics

Attribute Details
Sweetness Very sweet with mild tanginess
Taste Pleasantly aromatic, smooth, and juicy
Fruit Skin Color Deep dark purple to black when ripe
Pulp Color White to light pink (depending on maturity)
Average Weight 200 to 350 grams per fruit
TSS (Total Soluble Solids) 12–14 °Brix (indicates sweetness level)
Brix 12–14° Brix, confirming a sweet and juicy flavor

⭐ Summary:

  • Black Diamond Guava is visually stunning and offers a rich, sweet flavor.

  • It is medium-to-large in size, with high sugar content making it ideal for fresh eating, juices, and desserts.

Let me know if you want a comparison with other guava varieties like Red Diamond or Thai Pink Guava.

Black Kasturi /Thai Black

650.007,500.00

🖤 Black Kasturi Mango – Short Description

  • Shape: Oval, small to medium (150–250g)
  • Color: Green when raw, turns deep purple to black when ripe
  • Flesh: Bright orange-yellow, smooth & fiberless
  • Sweetness: Very sweet, strong musky aroma
  • Taste: Rich, juicy, aromatic (more intense than common mangoes)
  • TSS/Brix: 20–24°
  • Specialty: Rare exotic mango with unique black skin and premium market value

Would you like me to also make a comparison table of Black Kasturi with other premium mangoes (like Alphonso, Taiwan Red, etc.) for easy reference?